Recipe: Fried rice noodles with tomato and egg

Home Cooking Recipe: Fried rice noodles with tomato and egg

Notes:

Eat fried rice noodles with salty food, try sweets!

Ingredients:

Steps:

  1. Home Cooking Recipe: Wash the tomatoes clean, soak in boiling water for 10 minutes, peel and cut into pieces!

    Wash the tomatoes clean, soak in boiling water for 10 minutes, peel and cut into pieces!

  2. Home Cooking Recipe: Stir the eggs evenly and stir-fry.

    Stir the eggs evenly and stir-fry.

  3. Home Cooking Recipe: Pour the tomatoes into the fried eggs, then add the sugar and cover the lid for 10 minutes.

    Pour the tomatoes into the fried eggs, then add the sugar and cover the lid for 10 minutes.

  4. Home Cooking Recipe: Stir the onion sprouts with rice noodles.

    Stir the onion sprouts with rice noodles.

  5. Home Cooking Recipe: Finally, pour the scrambled eggs on the rice noodles.

    Finally, pour the scrambled eggs on the rice noodles.

Tips:

1. Tomato peeling, can remove the smell! 2. Eggs are first cooked and then tomatoes are placed, and the eggs are in a block shape!


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