Recipe: Fried rice noodles

Home Cooking Recipe: Fried rice noodles

Notes:

Rice noodles are fine noodles made from rice. They are pastas that are popular among young and old in Zhejiang. The usual cooking method is noodle soup or fried noodles.

Ingredients:

Steps:

  1. Home Cooking Recipe: Put the rice noodles in warm water of about 40 degrees for 7-8 minutes, pick up the drained water, pour in the appropriate amount of soy sauce, mix well with oil.

    Put the rice noodles in warm water of about 40 degrees for 7-8 minutes, pick up the drained water, pour in the appropriate amount of soy sauce, mix well with oil.

  2. Home Cooking Recipe: Cut all the materials into silk (added according to personal preference, vegetable color)

    Cut all the materials into silk (added according to personal preference, vegetable color)

  3. Home Cooking Recipe: Pour a small amount of lard into the hot pot. Now put the eggs into a pancake bowl for use, then add the appropriate amount of lard, put the shredded ingredients into the fried to eight ripe, then pour into the mixed rice noodles and stir-fry the appropriate amount of wine. When frying until the noodles are cooked, cut into the silky eggs and shallots, then stir fry for a while.

    Pour a small amount of lard into the hot pot. Now put the eggs into a pancake bowl for use, then add the appropriate amount of lard, put the shredded ingredients into the fried to eight ripe, then pour into the mixed rice noodles and stir-fry the appropriate amount of wine. When frying until the noodles are cooked, cut into the silky eggs and shallots, then stir fry for a while.

  4. Home Cooking Recipe: Put it on

    Put it on


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