Recipe: Fried rice noodles

Home Cooking Recipe: Fried rice noodles

Notes:

As a southerner, he has a special liking for pasta. Every day, there will be a staple food for pasta. This time, I tried to make fried rice noodles. It is not only safe and hygienic, but also simple in practice, rich in color, and refreshing. It can be used as a staple food or as a quick-food dish.

Ingredients:

Steps:

  1. Wash carrots, cabbage, onions and shred

  2. After the oil is hot, pour in the ginger and minced garlic.

  3. Put in the river powder and stir fry. Stir-fry until 8 mature, add cabbage, onion, carrot and stir well. Pour in soy sauce, monosodium glutamate, garlic seedlings, stir well and turn off the fire. Enjoy it together!

Tips:

Vegetable silk can be arbitrarily matched according to your own taste. Onions and cabbage are crisp and crisp, so it is recommended.


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