Recipe: Fried radish with meat

Home Cooking Recipe: Fried radish with meat

Notes:

Make an authentic Hunan flavor with domestic pork from Hunan

Ingredients:

Steps:

  1. Home Cooking Recipe: The meat is cut into small pieces and the pepper is cut into silk.

    The meat is cut into small pieces and the pepper is cut into silk.

  2. Home Cooking Recipe: After the pot is hot, pour a little oil into the heat and add the fat to the oil.

    After the pot is hot, pour a little oil into the heat and add the fat to the oil.

  3. Home Cooking Recipe: Add radish and dried chili to stir fry

    Add radish and dried chili to stir fry

  4. Home Cooking Recipe: Put in lean meat, pour in soy sauce and stir well

    Put in lean meat, pour in soy sauce and stir well

  5. Home Cooking Recipe: Pour hot water into the lid and turn it into a small fire for 5 minutes.

    Pour hot water into the lid and turn it into a small fire for 5 minutes.

  6. Home Cooking Recipe: Add onions, garlic, pepper, salt and stir-fry.

    Add onions, garlic, pepper, salt and stir-fry.

Tips:

Dried radishes are especially dry. They must be boiled in water to taste, but don't take too long, otherwise there is no crisp taste.


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