Recipe: Fried radish with garlic leaves

Home Cooking Recipe: Fried radish with garlic leaves


Autumn, eating this is better than eating ginseng.



  1. Garlic leaves are fried with oil and simmered

  2. Stir-fried radish, stew with water

  3. Wait for the radish to burn, pour the soy sauce and garlic leaves, stir fry, and serve

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