Recipe: Fried prawns

Home Cooking Recipe: Fried prawns

Notes:

Simple materials and delicious taste

Ingredients:

Steps:

  1. Prawns go to the foreskin to the black line, leaving the tail

  2. Salted with salt, sugar, white pepper, garlic powder for half an hour

  3. Then use half of the flour starch to sprinkle it into the marinated prawns, stir, and paste a layer of glutinous rice on each shrimp.

  4. Egg break up

  5. Sprinkle the prawns with the egg mixture, then sprinkle the fried powder on the prawns, be sure to spread

  6. The oil temperature is 180 degrees Fahrenheit, and the prawn is fried until the shrimp tail turns red, and the surface turns yellow.


Look around:

ming taizi pork pizza noodles tofu watermelon huanren jujube pandan fish red dates soup prawn dog lightning puff shandong shenyang chaoshan tofu cakes pumpkin baby bread ribs qingtuan duck breasts tofu cake aca bread machine aca whole wheat porridge