Recipe: Fried prawn with chives
Notes:
I remember when I was a child, I liked to stay in the river to catch river prawn, take it home and dry it, and then use it to stir-fried leeks. The scent is really... I haven’t eaten it for a long time. I bought it from my hometown and sent it to everyone. Share it, super meal, super delicious!
Ingredients:
- River shrimp 50g
- a small leek
- Refer to Tianjiao 4-5
- 2 green peppers
- Ginger amount
- Appropriate amount of wine
- Soy sauce
Steps:
-
Wash the shrimps and dry them!
-
Ginger garlic chopped, chives cut and cut, pepper cut hobs!
-
Hot pot, fragrant ginger and garlic, put into the pepper
-
Put in the river shrimp and add the wine for about 5 seconds.
-
Put green pepper
-
Stir-fried peppers into the leeks and pour in the appropriate amount of salt.
-
Fried to leek
-
Get the pan and serve well, delicious!
Tips:
Shrimp is delicious without the need to put MSG! The shrimp will be fried for a few seconds and then the green pepper will be fried.
Look around:
- Cola chicken wings
- Salt water chestnut
- Fried chicken drumstick
- Overlord flower 煲 pork bone soup
- Beer burning chicken
- Fried radish
- Three fresh pot stickers
- "Tinrry+" Tinrry teaches you to make orange orange green tea
- Simple durian pizza
- Toon shortbread
- Stir-fried beef with kale
- Orange cake
- Steamed osmanthus fish
- Bean fillet noodles
- Home cooked pork
- Spiced dried beef
- Braised squid
- Saltwater shrimp
- Bean dregs
- Casserole with braised pork
- Honey bean version red bean tangerine peel small round
- Curry seafood udon noodles
- Sour bamboo shoots
- Wood fish flower vegetable salad