Recipe: Fried potatoes mixed with houttuynia

Home Cooking Recipe: Fried potatoes mixed with houttuynia

Notes:

In fact, it is also a snack. I have been thinking about the past recently. I thought of this food and share it with everyone. It is easy to learn!

Ingredients:

Steps:

  1. 1. Peel the potatoes and cut them, not too thick. Houttuynia cordata cut 1-2cm, all washed to control dry water. 2. The potatoes are fried in the fire until golden, and the oil is poured out to leave a little in the pot. 3. Put the dried chili powder into the pot and simmer until the smell is a little bit. 4. Put the fried potatoes and squid in the pot and mix the salty soy spice with the shallots.


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