I went to the big family to do it for me, but it was too much trouble, and my feet and feet were not good. So I learned a lot with the big brother, and I made it myself. It was fried for the first time. It was delicious.
Put the flour and the stuffed eggs in the potatoes,
Add seasoning, mix well
The oil is burned to about 50% heat, and it is fried in a small pot in the pot. It takes about 12 minutes.
My dad said that if the meat stuffing is hot with boiling oil, it will be more fragrant.