Don't laugh at my point of view. It's too old-fashioned. People always have to go through thousands of sails to understand that it is really faint. It is true that you can eat it all over the mountain and taste it.
Cut pork tenderloin with silk, add soy sauce, soy sauce, cooking wine, water starch, and mix for 10 minutes.
When the oil in the pan is hot, put the shredded pork and stir fry until it is completely discolored.
Put a little in the pot, put it in the simmered yellow section after the oil is hot, stir fry until it is slightly soft.
Add the fried pork, stir well, season with salt
Do not fry the time