Recently I have eaten more takeaways. I like to eat fried fans! Every time I say that I feel that the meat is so low! This......! $_$.. I want to eat meat and talk... I said, what else should I put? She thought about it: put the eggs.. What else? .. then put a little green onion....oh.. don't eat vegetables! Oh ugly.. I am relieved! (^o^)/
Fans are soft...if the fans are not easy to soak. You can boil them. Don't cook for too long. It will paste..
The meat is minced into minced meat.. garlic, mushrooms, onions, peppers, etc. are all diced.
Pork with soy sauce. Raw powder. A little bit of white sugar. White pepper powder.. Grab even...
Put the oil in the pot. Put the minced meat down and slide it off. After whitening, put it out for spare!
Put the Pixian bean paste. Put it down and scent it. Put the garlic down and scent it..
Put the onion again.. put the mushrooms again..
Put the chili diced...
Put the fans in.. Put white sugar. White pepper. Raw soy. Cooking wine..
After stir fry evenly.. Put in the minced meat...
After frying, put the chopped green onion.. taste the salty. See if you want to put salt. After the fire, put the chicken and stir well!
If you have dried shiitake mushrooms, it would be better to use dried shiitake mushrooms! In fact, I want to let go! If you give it to children! Do not put the county bean paste on the line! Fans don't cook too bad!