Pig liver is rich in iron, girls can eat blood, stir-fried pork liver to the entrance, you are worth a try!
Prepare ingredients, pig liver slices in advance, soaked in salt water
Pig liver added salt, cooking wine, raw meal, ginger
Stir well, marinate
Cut onion, green pepper, red pepper, seed and cut
Pour the olive oil into the pan and heat it to 70%
Pour the pork liver and stir it quickly
The pork liver is fried to eight ripe, and it is also served when it is slightly pink.
Pour the chopped onions, green peppers, red peppers, stir fry until cooked
Add fried pork liver, stir it up for a while
Set the plate, open to eat ~