Recipe: Fried pork heart

Home Cooking Recipe: Fried pork heart



  1. Take the pig's heart and go to the white film and slice it in cold water and rinse it two or three times to drain the water.

  2. Hot oil, pig heart fire quickly stir-fry to discoloration

  3. Add white pepper, ginger minced garlic, black sesame seeds, cooking wine, soy sauce

  4. Stir-fried red pepper, add salt and chicken before the pot


1, pig heart cholesterol content is high, hypercholesterolemia should not eat. 2, the time of pig heart frying is short, the taste of the fire is crisp and tender.

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