Recipe: Fried peas with rattan pepper

Home Cooking Recipe: Fried peas with rattan pepper

Notes:

The cold heaven and the heavy emperor, the busy year, the pea tip is a touch of green, refreshing a bit sweet~

Ingredients:

Steps:

  1. Home Cooking Recipe: Heat the oil in a hot pot, sauté the garlic, sauté the peas and sauté (the fire). Pour the pepper and pepper oil, super-smooth, sprinkle the salt, and super-smooth.

    Heat the oil in a hot pot, sauté the garlic, sauté the peas and sauté (the fire). Pour the pepper and pepper oil, super-smooth, sprinkle the salt, and super-smooth.

Tips:

1. Must be fired quickly, one can keep the pea tip, and the second can reduce the loss of nutrients.


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