Recipe: Fried peas with edamame

Home Cooking Recipe: Fried peas with edamame

Ingredients:

Steps:

  1. Wash the chicken clams and cut into thin slices.

  2. Soy beans are steamed for 5 minutes or boiled in boiling water for a while.

  3. The pot is roasted with oil, and the ginger and minced garlic are scented.

  4. Lower chicken, edamame, and green garlic.

  5. Add salt and soy sauce for a while.

Tips:

The whole fire.


Look around:

ming taizi durian tofu pizza pumpkin pork soup margaret noodles fish bread watermelon huanren jujube pandan enzyme red dates baby prawn dog lightning puff shandong shenyang whole duck contact chaoshan tofu cakes tea cookies taro