I love to eat!
Hot pot cold oil, put pepper, garlic ginger onion, then add the kidney bean stir-fry, stir fry for a while (let the cowpea out of the water), then pour two tablespoons of water, (for the cowpea cooked, otherwise poisonous) cover the lid Water, and some water poured into the bowl to prepare the juice (soy sauce, oyster sauce, sesame oil)