Recipe: Fried peas

Home Cooking Recipe: Fried peas

Notes:

The pea tip is rich in nutrients such as vitamin A, vitamin C, calcium and phosphorus. In addition, it also contains a large amount of anti-acid substances, has a good anti-aging function, and can effectively detoxify. During the Chinese New Year, I ate too much greasy big fish and meat. This plate of fried peas has only three kinds of raw materials: fresh pea tips, salt, and a small amount of rapeseed oil. It is light and nutritious.

Ingredients:

Steps:

  1. Home Cooking Recipe: Wash the peas tip;

    Wash the peas tip;

  2. Pour a small amount of rapeseed oil into the pan, heat the fire, add the peas and stir fry;

  3. Stir fry until the peas tip is broken, add the right amount of salt, and stir fry a few times;

  4. Out of the pan

Tips:

The pea tip should not be used for too long, otherwise the color is not good.

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