Recipe: Fried oysters

Home Cooking Recipe: Fried oysters

Ingredients:

Steps:

  1. Home Cooking Recipe: After washing the fresh oyster meat, drain the water into the container.

    After washing the fresh oyster meat, drain the water into the container.

  2. Home Cooking Recipe: Add a pinch of salt and cooking wine for a while

    Add a pinch of salt and cooking wine for a while

  3. Home Cooking Recipe: Eggs are scattered, raw flour, bread crumbs are placed in the dishes

    Eggs are scattered, raw flour, bread crumbs are placed in the dishes

  4. Home Cooking Recipe: Wrap the oysters one by one, then pour in the egg, then roll a layer of bread.

    Wrap the oysters one by one, then pour in the egg, then roll a layer of bread.

  5. Home Cooking Recipe: Fill the pot with oil and fry it until it is 80% hot.

    Fill the pot with oil and fry it until it is 80% hot.

  6. Home Cooking Recipe: Remove and control the net oil. When the oil temperature rises to 90%, the pot will be re-fried. When it is golden, you can remove the oil and oil.

    Remove and control the net oil. When the oil temperature rises to 90%, the pot will be re-fried. When it is golden, you can remove the oil and oil.

Tips:

When you eat, you can pick up salt or pepper sauce or spicy sauce, ketchup. My kid loves tomato sauce, so don't prepare other sauces. A plate of tomato sauce is enough.


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