Recipe: Fried onion with minced meat

Home Cooking Recipe: Fried onion with minced meat


Udon noodles are easy to buy in the supermarket, and the minced meat is usually prepared in the refrigerator. It hurts to eat porridge noodles, and it’s not bad to stir the wok!



  1. After the water is boiled, put it into the udon noodles, boil for five minutes, drain the water and drain.

  2. Cut the onion into small pieces or filaments

  3. Take another pot, add the oil to the onion, stir fry until the onion is soft, and add the minced meat.

  4. Stir fry the onion minced meat, pour the drained udon noodles, continue to stir fry

  5. Add black pepper powder, salt and monosodium glutamate in turn, then sprinkle with parsley and finish


If there is no parsley, you can not use =. =

Look around:

ming taizi durian tofu pizza pumpkin pork soup margaret noodles fish bread watermelon huanren jujube pandan enzyme red dates baby prawn dog lightning puff shandong shenyang whole duck contact chaoshan tofu cakes tea cookies taro