Onion cut into circles
Cut the onion rings, add the appropriate amount of pepper and salt, and mix for 1-2 minutes.
Prepare flour, egg liquid, bread crumbs, and simmer the onion rings one by one.
Heat the oil in the pot, sizzle, fry until the onion rings are golden.
My mom bought a huge onion and chose a medium size. It is inevitable that there will be cut off, the same can be used to fry, but I have no use, take the cooking;