Recipe: Fried okra with olives

Home Cooking Recipe: Fried okra with olives

Notes:

Like okra, all kinds of eating, the favorite is actually steaming, pour some olive oil and soy sauce just fine. This time the okra feels a bit old, so let's have a slightly heavy taste.

Ingredients:

Steps:

  1. Home Cooking Recipe: After the okra is washed, go to the head and cut a small section.

    After the okra is washed, go to the head and cut a small section.

  2. Pour the oil in the pan, pour the okra after the oil is hot, and fry until the okra is slightly dry.

  3. Add the right amount of olives and continue to fry.

  4. Olives are more salty, you can add some sugar and shochu, and of course you feel that the taste is not enough, you can add some salt.

  5. Continue to stir fry a few times and start the pot.


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