Recipe: Fried noodles

Home Cooking Recipe: Fried noodles

Notes:

Every time you do steamed noodles, you should do more, freeze in the refrigerator, keep fried noodles or knead noodles. Today, the simple method of cooking fried noodles is recorded. The method is simple, but it is super delicious. The process of doing is forgotten to take pictures and will be added next time.

Ingredients:

Steps:

  1. Home Cooking Recipe: Steamed chopped noodles, carrots, green leafy vegetables, shredded sausages, sliced ​​sausage, parsley, minced egg, and a little water.

    Steamed chopped noodles, carrots, green leafy vegetables, shredded sausages, sliced ​​sausage, parsley, minced egg, and a little water.

  2. Home Cooking Recipe: Heat the pan, add the oil and pour in the egg, stir fry.

    Heat the pan, add the oil and pour in the egg, stir fry.

  3. Home Cooking Recipe: Add oil to the pot, add chopped green onion, ginger noodles, stir-fried noodles with peppercorns, add carrots and stir fry a few times, add greens, stir fry a few times, add soy sauce, salt, add kneading noodles, egg, parsley, turn Stir-fry evenly.

    Add oil to the pot, add chopped green onion, ginger noodles, stir-fried noodles with peppercorns, add carrots and stir fry a few times, add greens, stir fry a few times, add soy sauce, salt, add kneading noodles, egg, parsley, turn Stir-fry evenly.

Tips:

1. Green vegetables can be any home, as long as it is not cabbage, any green leafy vegetables can be. Carrot silk can be added or not.


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