Recipe: Fried noodles

Home Cooking Recipe: Fried noodles

Ingredients:

Steps:

  1. Home Cooking Recipe: The fried noodles are generally served with soda water, forgetting to weigh, I bought 2 yuan, and fried two full plates.

    The fried noodles are generally served with soda water, forgetting to weigh, I bought 2 yuan, and fried two full plates.

  2. Home Cooking Recipe: Put water in the pot (more water, no more noodles), sprinkle some salt, drip oil, put the water on the surface, cook for 1 minute, remove it (not cooked too much, generally 7 mature)

    Put water in the pot (more water, no more noodles), sprinkle some salt, drip oil, put the water on the surface, cook for 1 minute, remove it (not cooked too much, generally 7 mature)

  3. Home Cooking Recipe: Remove the noodles from cold water and put them in a drain basket to drain the water.

    Remove the noodles from cold water and put them in a drain basket to drain the water.

  4. Home Cooking Recipe: Find a large bowl of noodles filled with drained water, add a spoonful of corn oil (salad oil, peanut oil can be)

    Find a large bowl of noodles filled with drained water, add a spoonful of corn oil (salad oil, peanut oil can be)

  5. Home Cooking Recipe: Mix 50g soy sauce, 3g soy sauce, I will make fried noodles in the morning, I will mix the noodles the night before, mix in oil, soy sauce, soy sauce, put the refrigerator

    Mix 50g soy sauce, 3g soy sauce, I will make fried noodles in the morning, I will mix the noodles the night before, mix in oil, soy sauce, soy sauce, put the refrigerator

  6. Home Cooking Recipe: After refrigerating for one night, bring out the noodles and mix well. This is the state.

    After refrigerating for one night, bring out the noodles and mix well. This is the state.

  7. Home Cooking Recipe: 2 eggs beaten and add a little salt

    2 eggs beaten and add a little salt

  8. Home Cooking Recipe: Put the oil in the pot and heat it. When the oil temperature is 80%, pour in the broken eggs and use the chopsticks to disperse.

    Put the oil in the pot and heat it. When the oil temperature is 80%, pour in the broken eggs and use the chopsticks to disperse.

  9. Home Cooking Recipe: First put the fried eggs out of spare

    First put the fried eggs out of spare

  10. Home Cooking Recipe: The tenderloin strips are salted with salt, soy sauce, sugar, cooking wine, and powdered powder. I forgot to take photos, sliced ​​or shredded carrots, shredded green and red peppers.

    The tenderloin strips are salted with salt, soy sauce, sugar, cooking wine, and powdered powder. I forgot to take photos, sliced ​​or shredded carrots, shredded green and red peppers.

  11. Home Cooking Recipe: Put the hot oil in the pot and add the tenderloin and carrots until the meat turns white.

    Put the hot oil in the pot and add the tenderloin and carrots until the meat turns white.

  12. Home Cooking Recipe: Pour in the noodles and fry them quickly. Mix them with chopsticks. If the noodles stick to the pan, pour a little boiling water.

    Pour in the noodles and fry them quickly. Mix them with chopsticks. If the noodles stick to the pan, pour a little boiling water.

  13. Home Cooking Recipe: When the noodles are fried, put in the green pepper, stir fry, add a little salt (the taste is light without salt) and chicken, turn off the fire.

    When the noodles are fried, put in the green pepper, stir fry, add a little salt (the taste is light without salt) and chicken, turn off the fire.

  14. Home Cooking Recipe: Add fried eggs after turning off the heat

    Add fried eggs after turning off the heat

  15. Home Cooking Recipe: Plated with chopped green onion

    Plated with chopped green onion

  16. Home Cooking Recipe: Come at all angles

    Come at all angles

  17. Home Cooking Recipe: Another panoramic photo

    Another panoramic photo

  18. Home Cooking Recipe: The fried noodles must remember to bring the soup to the bowl. I am a shrimp and seaweed soup.

    The fried noodles must remember to bring the soup to the bowl. I am a shrimp and seaweed soup.

Tips:

1. Add a little salt when cooking noodles, a little oil can prevent the noodles from sticking together. 2. In addition to adding soy sauce and soy sauce, you must add some oil, also for the noodles to stick. 3. Stir-fry ingredients can be used at random, meat can be used Ham sausage, sausage, beef, vegetables, green bean sprouts, green vegetables, lettuce 4. Noodles, do not cook too cooked, or not chewy


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