Recipe: Fried noodles

Home Cooking Recipe: Fried noodles


Tool: bamboo curtain or fork



  1. Flour the appropriate amount of normal temperature water into a slightly harder dough, wake up for 20 minutes

  2. Knock the dough up and cut it into small pieces with a knife

  3. Use the thumb to flush the cross section of the facial agent onto the bamboo curtain, which becomes a facial paralysis.

  4. Cook the noodles in hot water and let them cool in cold water. If you wait for a long cooking time, mix a little olive oil on the dough to prevent sticking.

  5. Heat the oil in the pan, add the garlic slices and add the carrots, zucchini stir fry for 1 minute, add the noodles, stir in the salt and pepper. Cook a little vinegar and scent before cooking.


1. The surface of the noodles should be slightly harder, otherwise it will not be easy to form. The shaped enamels should be placed separately to avoid sticking. 2. You can do more at a time. After cooking, drain the water and freeze it to the refrigerator. Cook it directly. 3, fried noodles with vegetables can be arbitrarily matched. 4, boiled noodles soup should not be dumped, directly with fried noodles to drink together, the original soup original. 5. If there is no bamboo curtain at home, use a fork to make a facial pattern.

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