Look at the tips before you start!
Pleurotus eryngii sliced according to texture
Add a little base oil to the pot, add all the fungi, add half a spoonful of salt after frying the water, continue to stir fry, simmer, until the water is dry
Add oyster sauce evenly. Finally, put the green pepper and stir fry.
Fungi can also be replaced by others according to your preferences. But these three or the best combination with tea tree mushrooms. Slices must be cut thin, water is dried, and the taste will be dry and chewy.