Fried mashed meatballs, crispy outside, very delicious.
1, steamed potatoes 2, potatoes pressed into the mud 3, add salad dressing 4, hand dipped in water Put the mashed potatoes in the hands of a ball. 5, wrapped in flour, egg liquid, bread flour
5, wrapped in flour, egg liquid, bread flour
Fill the pan to the golden
The fried meatballs are placed on the lettuce leaves or on the cucumber slices so that they are not too oily to eat and look good. Then add the jam.