Recipe: Fried loofah

Home Cooking Recipe: Fried loofah

Notes:

Fresh vegetables, light practices can eat the sweet taste of the vegetables.

Ingredients:

Steps:

  1. Wash the slices of loofah.

  2. Add a small amount of oil to the pot. After the oil is hot, put the pepper, ginger and garlic slices. Add the loofah and stir-fry until it is translucent. Add salt, monosodium glutamate and pepper powder to stir fry. Add the shallot and fragrant.


Look around:

ming taizi durian tofu pizza pumpkin pork soup margaret noodles fish bread watermelon huanren jujube pandan enzyme red dates baby prawn dog lightning puff shandong shenyang whole duck contact chaoshan tofu cakes tea cookies taro