Recipe: Fried loofah

Home Cooking Recipe: Fried loofah

Notes:

Fresh vegetables, light practices can eat the sweet taste of the vegetables.

Ingredients:

Steps:

  1. Wash the slices of loofah.

  2. Add a small amount of oil to the pot. After the oil is hot, put the pepper, ginger and garlic slices. Add the loofah and stir-fry until it is translucent. Add salt, monosodium glutamate and pepper powder to stir fry. Add the shallot and fragrant.


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