Recipe: Fried loin

Home Cooking Recipe: Fried loin

Ingredients:

Steps:

  1. Home Cooking Recipe: Cut the tenderloin into pieces, about twice the thickness of the coin.

    Cut the tenderloin into pieces, about twice the thickness of the coin.

  2. Home Cooking Recipe: Place the sliced ​​tenderloin in a bowl and soak in the appropriate amount of water for ten minutes.

    Place the sliced ​​tenderloin in a bowl and soak in the appropriate amount of water for ten minutes.

  3. Home Cooking Recipe: Use ten minutes to cut the green pepper, onion, parsley, and millet pepper into the end, and prepare the cumin powder and the chili noodles.

    Use ten minutes to cut the green pepper, onion, parsley, and millet pepper into the end, and prepare the cumin powder and the chili noodles.

  4. Home Cooking Recipe: After ten minutes, remove the soaked pork tenderloin and drain it. Add in soy sauce, oyster sauce, salt, chicken essence, sugar, and mix well. Marinate for 20 minutes.

    After ten minutes, remove the soaked pork tenderloin and drain it. Add in soy sauce, oyster sauce, salt, chicken essence, sugar, and mix well. Marinate for 20 minutes.

  5. Home Cooking Recipe: Marinate the tenderloin with a proper amount of starch and mix well.

    Marinate the tenderloin with a proper amount of starch and mix well.

  6. Home Cooking Recipe: Heat the bottom oil in the pan, fry the tenderloin into the pan, and fry the tenderloin until golden.

    Heat the bottom oil in the pan, fry the tenderloin into the pan, and fry the tenderloin until golden.

  7. Home Cooking Recipe: Then remove the oil from the oil pan, leave a proper amount of oil in the pot, mix the prepared ingredients and chili noodles, cumin powder, white sesame seeds into the pan, and then stir the fried tenderloin into the pan. .

    Then remove the oil from the oil pan, leave a proper amount of oil in the pot, mix the prepared ingredients and chili noodles, cumin powder, white sesame seeds into the pan, and then stir the fried tenderloin into the pan. .

  8. After the stir fry evenly, you can go out.

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