The bacon is carefully marinated in Baba, fragrant with 0 added, 0 preservative. The little friends around are very fond of it. The first time you upload recipes, I hope that the experts will give more guidance.
The bacon meat is steamed for 15 minutes or so (the chopsticks can make a hole for an excellent time)
After the steamed bacon is steamed, cut it as soon as possible.
切 dicing/slices in sequence
Start to put a little oil in the pot ~ pot, add ginger slices, do not too much, because the bacon will oil. The bacon is stir-fried until the fat portion is in a transparent color.
At this time, there is oil in the pot that has just been fry the bacon, and the lettuce is directly cooked under the stir-fry until the cooked, put the right amount of salt (because the bacon has a taste, once again put the salt is too salty), add the bacon and put it Celery shallots continue to stir fry, the taste of the scent to drool out of the pot, the beautiful lettuce and fried bacon baked.
Bacon can be steamed according to your own taste. Materials can also be added according to their own needs.