Recipe: Fried leek with leek

Home Cooking Recipe: Fried leek with leek



  1. Wash the leek and drain it, cut into sections about 1 cm long; wash and drain the shrimp skin; chop the ginger into the end.

  2. Put the oil in the hot pot, put the shrimp and ginger into the fire, simmer the shrimps until golden crispy, then add a small spoon of cooking wine and stir well.

  3. Put in the right amount of chopped pepper and stir well

  4. Add the leeks and turn to the fire; add the right amount of salt and oyster sauce, stir fry for about two minutes and then serve.


1. Use a small fire when frying shrimps to avoid burning. 2. Don't take too long to pour in the leek.

Look around:

bread soup durian cake tofu ming taizi jujube sponge cake pizza fish pumpkin pork margaret lotus moon cake mushroom pandan enzyme noodles taro baby black sesame tremella beef watermelon huanren cookies red dates prawn dog