Recipe: Fried Jerusalem artichoke

Home Cooking Recipe: Fried Jerusalem artichoke

Notes:

The kitchen received the confiscation of the ginger, which was used in the home to pickle the sauerkraut.

Ingredients:

Steps:

  1. Home Cooking Recipe: Washed and peeled with ginger

    Washed and peeled with ginger

  2. Home Cooking Recipe: Heat the oil on the pan, add the onion and garlic, stir-fry the fragrant ginger, stir-fry the slices, add the salt, soy sauce, and finally put the coriander pepper out of the pan.

    Heat the oil on the pan, add the onion and garlic, stir-fry the fragrant ginger, stir-fry the slices, add the salt, soy sauce, and finally put the coriander pepper out of the pan.


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