Recipe: Fried green leafy vegetables / vegetables

Home Cooking Recipe: Fried green leafy vegetables / vegetables

Ingredients:

Steps:

  1. Let the roots go, the roots are rinsed clean. 1. Put a little bit of oil in the hot pot, put a few slices of ginger and stir-fry the base oil. 2. Put the vegetables on the fire and stir fry. If the pot is dry, put a little water. 3. Put the salt.


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