Peel the gourd melon, cut into thin slices, and wash the chopped onions.
After the oil is hot, add the chopped green onion and stir fry a few times, then add the gourd melon slices and continue to stir fry until cooked. Add the appropriate amount of salt before the pan.
1. Remove the melon from the gourd melon before slicing. 2, in the process of stir-fry can add a little water, will be cooked faster.