Recipe: Fried glutinous rice soaked in water - 祛 wet whitening is not hot

Home Cooking Recipe: Fried glutinous rice soaked in water - 祛 wet whitening is not hot

Notes:

Glutinous rice, also known as coix seed, coix seed, and glutinous rice kernel, is a commonly used traditional Chinese medicine, and it is also a common and often eaten food. The main ingredients are protein, vitamins B1 and B2. The glutinous rice after being cooked is relatively flat~ everyone can drink water ~~

Ingredients:

Steps:

  1. A pound of glutinous rice, washed, scoured shell or miscellaneous

  2. Tiled in the sun to dry, must be thoroughly dried oh ~

  3. Start to fry, stir fry until the glutinous rice turns yellowish, and smells out, about 40 minutes~ keep flipping~

  4. Turn off the fire, pour it in the basket, dry it and put it in a sealed jar~

  5. Glutinous rice water - can get wet, remove spots, remove the wet poison of the spleen and stomach ~ I will drink 3 times a week, get up in the morning with hot water, see the mood can be added ~ red dates ~ can drink all day ~ whitening beauty

Tips:

Long-term use can lose weight ~ ~


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