Recipe: Fried ginger duck

Home Cooking Recipe: Fried ginger duck

Ingredients:

Steps:

  1. Home Cooking Recipe: The ducks are small and put into the sliced ​​ginger. Sliced ​​ginger, sliced ​​pepper, sliced ​​pepper

    The ducks are small and put into the sliced ​​ginger. Sliced ​​ginger, sliced ​​pepper, sliced ​​pepper

  2. Home Cooking Recipe: Put a little bit of oil in the pot (because the duck oil is too much), add the pepper, burst the scent, add the duck pieces, stir fry, stir-fry, stir-fry

    Put a little bit of oil in the pot (because the duck oil is too much), add the pepper, burst the scent, add the duck pieces, stir fry, stir-fry, stir-fry

  3. Home Cooking Recipe: Put two scoops of bean paste and fry for a few minutes.

    Put two scoops of bean paste and fry for a few minutes.

  4. Home Cooking Recipe: Put in the ginger, pickled peppers, pepper, and continue to fry, probably fried for another seven or eight minutes, put salt can be

    Put in the ginger, pickled peppers, pepper, and continue to fry, probably fried for another seven or eight minutes, put salt can be

Tips:

1, duck meat should be cut into small pieces, or not easy to cook. 2, duck meat should be fried to make some better.


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