Recipe: Fried garlic with tofu

Home Cooking Recipe: Fried garlic with tofu

Notes:

With such a simple dish, I actually ate the beauty and sunshine of life, the peace and happiness of my family~~~

Ingredients:

Steps:

  1. Home Cooking Recipe: The tofu is cut into square pieces about one centimeter thick, the green garlic seedlings are beveled, the millet is spicy and obliquely cut, and the juice is mixed with soy sauce, sugar, oyster sauce and a little water to make the juice;

    The tofu is cut into square pieces about one centimeter thick, the green garlic seedlings are beveled, the millet is spicy and obliquely cut, and the juice is mixed with soy sauce, sugar, oyster sauce and a little water to make the juice;

  2. Home Cooking Recipe: The hot oil is covered with tofu, and the medium and small fires are slowly fried to golden on both sides to control the oil and drain;

    The hot oil is covered with tofu, and the medium and small fires are slowly fried to golden on both sides to control the oil and drain;

  3. Home Cooking Recipe: Keep a proper amount of base oil and stir-fry under the millet;

    Keep a proper amount of base oil and stir-fry under the millet;

  4. Home Cooking Recipe: Add tofu to stir fry;

    Add tofu to stir fry;

  5. Home Cooking Recipe: Cook the juice and stir well;

    Cook the juice and stir well;

  6. Home Cooking Recipe: Pour into the green garlic seedlings, transfer the appropriate amount of salt, stir fry until the garlic shoots are broken and you can turn off the fire.

    Pour into the green garlic seedlings, transfer the appropriate amount of salt, stir fry until the garlic shoots are broken and you can turn off the fire.


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