What can be better than the rice that I made with my heart, as long as the materials are good, then simple methods will also eat a simple taste. Sausages are made by friends and mothers themselves. Private recipe, super delicious.
The sausage is boiled in water for a while, then the garlic is washed and cut into sections.
After the materials are ready, take the sausage out of the pan and slice it.
Hot pot hot oil, dried chili oil, add green garlic, add sausage slices, stir fry, add a little soy sauce before the pot.
Sausages are inherently salty without the need for additional salt.