Cut the dried beans, cut the peppers, cut the garlic into small pieces, and minced garlic at the end of the garlic
Heat the hot dried bean curd, like to eat a little more fried for a while, then fish the bean dry, then put the watercress, the garlic is fried at the end of the ginger, add the appropriate amount of soy sauce, and finally put the pepper, the garlic seedlings stir fry, before the pot Put in the dried beans, stir fry a few times