Recipe: Fried fried fish

Home Cooking Recipe: Fried fried fish

Notes:

Snacks? Drinking? Snacks? dish? Summer.. sure to do the food! And it's super easy to do. When snacks are eaten with their own spike function. Sorry. I will first wipe off my saliva...! -_-#

Ingredients:

Steps:

  1. Home Cooking Recipe: The fish is bought back. If the boss who sells it is not given to the cockroach, take it back and squeeze it in the stomach below the head. The dirty things are coming out! Very convenient!

    The fish is bought back. If the boss who sells it is not given to the cockroach, take it back and squeeze it in the stomach below the head. The dirty things are coming out! Very convenient!

  2. Home Cooking Recipe: Cut chopped garlic. Ginger. Onion. White pepper. White sugar. Give a little soy. Then add white wine or beer. Cooking wine. Stir well! Explain: Liquor works best. Next is beer. Then it is cooking wine! This is to say the way I do it myself! I usually take the juice of the wine directly instead of white wine and sugar! The scent of the brewed juice is much more!

    Cut chopped garlic. Ginger. Onion. White pepper. White sugar. Give a little soy. Then add white wine or beer. Cooking wine. Stir well! Explain: Liquor works best. Next is beer. Then it is cooking wine! This is to say the way I do it myself! I usually take the juice of the wine directly instead of white wine and sugar! The scent of the brewed juice is much more!

  3. Home Cooking Recipe: Finally put the salt.. Thoroughly stir evenly! Put it in the refrigerator for more than an hour! I usually refrigerate overnight. I will blow directly when cooking the next day! Before the bombing, pick the fish out and control the water. Don't else. Don't lose it!

    Finally put the salt.. Thoroughly stir evenly! Put it in the refrigerator for more than an hour! I usually refrigerate overnight. I will blow directly when cooking the next day! Before the bombing, pick the fish out and control the water. Don't else. Don't lose it!

  4. Home Cooking Recipe: Put the oil in the pot.. After the oil is hot, put the small fish into the pot and fry. It is best not to lean together. This is also sticky together! The fire is fried. The small fire is fried. Only the small fish will be fried. Not good! The fire is fried. The outside is smeared. It is not cooked inside. Can't eat! Medium heat fried. Crisp inside the inside. And the head and bones are completely crisp. You can eat directly! Don't flip it all the time when you fry. You can occasionally use a chopstick to make a few flicks! Always flipping will break! The separation of the corpse is said:

    Put the oil in the pot.. After the oil is hot, put the small fish into the pot and fry. It is best not to lean together. This is also sticky together! The fire is fried. The small fire is fried. Only the small fish will be fried. Not good! The fire is fried. The outside is smeared. It is not cooked inside. Can't eat! Medium heat fried. Crisp inside the inside. And the head and bones are completely crisp. You can eat directly! Don't flip it all the time when you fry. You can occasionally use a chopstick to make a few flicks! Always flipping will break! The separation of the corpse is said:

  5. Home Cooking Recipe: Fried small fish.. You can put it on your own preferences! Of course. It’s super delicious too!

    Fried small fish.. You can put it on your own preferences! Of course. It’s super delicious too!

Tips:

If someone at home doesn't eat spicy food. When pickling, don't put millet pepper. After you fry it, you can give yourself a chili powder and so on! Look at my recipes there are two plates. One plate for the baby to eat without sprinkling things. Another plate I have eaten the cumin powder ... ^ _ ^ Many people like to batter and then fried. This is my family does not like ! Battered batter. The batter is too oily. Then again, the fish is difficult to fry.. This small fish is still crispy and some delicious!


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