????Because I am a super-foodie and a treasure mom, I like to cook some food often. Food is shared by everyone, and I am very fortunate to share some food with you here. I can also pay more attention to more food practices at +Vxin s23080992. Only food and love can't live up to it! ✌️????????????
The practice of sautéing the flower armor: 1: Put the returned flower armor with salt water, and drop two drops of sesame oil for 1 hour to allow the flower to spit.
2: After the bubble is closed, rinse the shell of the flower with water, and pour the flower into the pot and boil it with water.
3: When the shell is opened, the fire can be turned off (do not cook for too long, the shell should be drained when it is opened)
4: Rinse it and rinse it again, so you don't have to worry about sand in the armor.
5: Put a small amount of oil in the pot, stir the ginger and garlic (if you like to eat spicy, you can put two or three small red peppers)
6: Pour the frying pan, put two scoops of soy sauce, a spoonful of oyster sauce, a small amount of salt, (because the individual does not like to eat too spicy, so put a little green pepper stir fry), also put a little starch water stir fry (can put more One point, leave a little soup is more delicious, starch water can make the meat is very tender and smooth)
7: When the juice is quickly collected, the chopped green onion can be placed in the cut.
Wow, there are woods and colors! Do you want to eat? Hurry +Vxin: s23080992 to pay attention to more food practices. ????????????
Remind everyone that when buying a flower, you must choose to spit water, the live flower is relatively fresh. ????