Recipe: Fried eggs with chives and fresh shrimps

Home Cooking Recipe: Fried eggs with chives and fresh shrimps

Ingredients:

Steps:

  1. Shrimp head to head, dial the hard shell to stay in the tail, use a knife to cut a knife in the back of the shrimp

  2. 韭 yellow cut section spare

  3. Add some white pepper, salt and wine to the egg, and put it into the pan to form a quiche.

  4. Put a little oil into the pot, add the shrimp to the discoloration, add the glutinous yellow, and when the glutinous yellow becomes soft, add a little salt and Meiji soy sauce to eat.


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