Recipe: Fried eggplant with mushrooms

Home Cooking Recipe: Fried eggplant with mushrooms


Easy to learn



  1. Wash the eggplant and sweet pepper, cut into strips, and block. The mushrooms are soaked and washed and cut into pieces.

  2. Heat the oil in a hot pot, fry the mushrooms, pour the eggplant, stir fry several times, add a little salt.

  3. Add water. Cover the lid and rub it for 10 minutes.

  4. Pour in the sweet pepper and stir until the sweet pepper is broken.

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