I often eat at the restaurant, it is delicious, I go home and do it myself, the taste is almost the same as in the store!
Cut the eggplant into small pieces
Green pepper cut strip
Put more oil in the hot pot, put the eggplant into the fry, fry until it is reduced and remove it.
Put a little oil in the hot pot, add the minced garlic after the heat, stir fry, add the beans and stir-fry, then add the green pepper.
Finally, add the fried eggplant, put the salted MSG, stir fry, and then serve the pan.