Oops, I found out how I love to use eggs and tofu. Oh, because my son loves to eat, cheap, nutritious, and delicious, haha!
Tofu cross, cut onion
Drain the oil and pour the eggs into the oil (without breaking the eggs beforehand)
After the egg is formed, add the tofu and stir fry, add the salt, soy sauce, stir well, cook for a while.
Sprinkle with chopped green onion!