Recipe: Fried egg toast

Home Cooking Recipe: Fried egg toast

Notes:

Very simple breakfast set, suitable for me to get up early to work, but also to prepare breakfast for the children, of course, do not want to be too early mothers. After a few minutes of preparation, the child is eating with relish and satisfaction. This set of breakfast is only necessary to fry the toast with egg liquid, and then paired with milk and seasonal fruit, just a few minutes o (≧v≦) o~~

Ingredients:

Steps:

  1. Home Cooking Recipe: Beat the eggs, pour a little white pepper and salt and mix well.

    Beat the eggs, pour a little white pepper and salt and mix well.

  2. Home Cooking Recipe: Toast cut into triangle pieces

    Toast cut into triangle pieces

  3. Home Cooking Recipe: Put a layer of oil on the pan and heat it on a small fire. Take a piece of toast and wrap the eggs on both sides.

    Put a layer of oil on the pan and heat it on a small fire. Take a piece of toast and wrap the eggs on both sides.

  4. Home Cooking Recipe: Chop the toast with the egg liquid in a frying pan and fry until both sides are yellow.

    Chop the toast with the egg liquid in a frying pan and fry until both sides are yellow.

Tips:

[Tips] 1. When the toast is dip in the egg mixture, use the chopsticks to cover the egg mixture. You don't have to put the toast into the egg, so the egg will penetrate into the toast. When it is fried, it is not easy to fry. It is. 2. Basically two large square toasts are suitable for a large egg.


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