Recipe: Fried chicken with chilli

Home Cooking Recipe: Fried chicken with chilli

Notes:

I especially like to eat the fried chicken with chili made by my mother. We also call it spicy chicken, but it is a different contradiction to the father who knows the spicy chicken. I like to eat my own chicken, but I hate the feeling of raising chicken in my yard. When I was young, this dish was only available during the Mid-Autumn Festival and the Spring Festival. Mother will give a small portion before putting the peppers, and it will not be able to eat younger brothers and sisters. It is now a small, so greedy child’s own vegetable garden, which is super spicy and super spicy. The brain clearly shows that he is greedy and is very hot and has a snot, tears in his mouth, and he is so sad that he runs to the water well of the yard and raises the scene of the cold water. Now think about it, I can’t help but laugh and it’s been a long time, some missed. It’s impossible to say, can’t alleviate. However, for me, the simplest way to express it is to go to the kitchen.

Ingredients:

Steps:

  1. Home Cooking Recipe: Chickens can be selected from 1.5-2 kg. It is recommended to wash them with chicken or three yellow chickens and wash them into pieces of the same size. Prepare the onion ginger and garlic, and the mushrooms.

    Chickens can be selected from 1.5-2 kg. It is recommended to wash them with chicken or three yellow chickens and wash them into pieces of the same size. Prepare the onion ginger and garlic, and the mushrooms.

  2. Home Cooking Recipe: Pour a little oil into the hot pot and sauté the pepper

    Pour a little oil into the hot pot and sauté the pepper

  3. Home Cooking Recipe: Pour the chicken pieces into the drained water

    Pour the chicken pieces into the drained water

  4. Home Cooking Recipe: Stir fry until the meat pieces tighten the color, I like to stir up a little more

    Stir fry until the meat pieces tighten the color, I like to stir up a little more

  5. Home Cooking Recipe: Stir-fried chicken pieces are placed in the wok and cut into chopped onion ginger, shiitake mushrooms and half chopped garlic.

    Stir-fried chicken pieces are placed in the wok and cut into chopped onion ginger, shiitake mushrooms and half chopped garlic.

  6. Home Cooking Recipe: Stir-fry the scent, then enter the cooking wine, soy sauce, soy sauce

    Stir-fry the scent, then enter the cooking wine, soy sauce, soy sauce

  7. Home Cooking Recipe: Stir fry evenly

    Stir fry evenly

  8. Home Cooking Recipe: Add the water that has not been chicken, cover it, boil over high heat until it is boiled and continue to cook for 15-20 minutes.

    Add the water that has not been chicken, cover it, boil over high heat until it is boiled and continue to cook for 15-20 minutes.

  9. Home Cooking Recipe: Cut the green pepper into sections

    Cut the green pepper into sections

  10. Home Cooking Recipe: The lid is removed, the fire is collected

    The lid is removed, the fire is collected

  11. Home Cooking Recipe: Put in the right amount of salt, a little sugar

    Put in the right amount of salt, a little sugar

  12. Home Cooking Recipe: Pour the chopped pepper

    Pour the chopped pepper

  13. Home Cooking Recipe: Stir well on the fire and serve the dish with a spicy taste.

    Stir well on the fire and serve the dish with a spicy taste.


Look around:

ming taizi durian tofu pizza pumpkin pork soup margaret noodles fish bread watermelon huanren jujube pandan enzyme red dates baby prawn dog lightning puff shandong shenyang whole duck contact chaoshan tofu cakes tea cookies taro