In the cold and freezing season, people with chills and qi are cold and cold, and most sad. Therefore, you should eat more blood dishes! Animal liver is rich in protein, calcium, phosphorus, iron, zinc, vitamin A, B and other nutrients, is one of the most commonly used blood food. However, pig liver tastes heavy, I have never liked it. Make a change, buy back the chicken liver and fry it.
Chicken liver diced, seasoning wine, white pepper sauce
Carrot, zucchini washed, wipe
Put a little oil in the pot, stir-fry the bean paste, and add the chopped green onion
Under the chicken liver, fry to discoloration
Into the zucchini, carrots, and fungus, stir-fry