Super delicious and delicious dishes, easy to make delicious.
1. After washing the chicken legs, tear the strips for use.
2. Small half an onion slice, garlic sliced, parsley cut into small pieces for use.
3. Put the oil in the pan and fry the onion first, then pour the chicken leg mushrooms and stir fry.
4. Put the chicken leg mushrooms aside, pour a little white sesame and sauté, then sprinkle with chili powder and stir fry.
5. Add a spoonful of soy sauce, a spoonful of oyster sauce, add garlic and stir fry.
6. Sprinkle with coriander leaves and mix well before the pan.