Recipe: Fried chicken leg mushroom

Home Cooking Recipe: Fried chicken leg mushroom

Ingredients:

Steps:

  1. First wash the chicken legs and cut the small strips.

  2. Three tablespoons of flour, put salt in the flour, stir-fry the ingredients, add water, stir the batter, put the chicken legs into the batter, and wrap the chicken legs with the paste.

  3. Put oil on the fire, heat it up

  4. Put in the stalked mushroom

  5. Deep-fried to golden yellow

Tips:

The rest of the batter can also be fried into a small cake.


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