Since all said that it is a lazy egg, it must be lazy people can do it casually! Look at the ingredients list and know how lazy people are. . .
Said that it is a lazy version, so Tapi must be bought outside.
Pour a box of whipped cream into a large bowl, pour in an egg, and beat it evenly with a whisk (chopsticks) (always hit, beat, ah)
Pour the creamy egg into the tower and fill it up to 70% (make it let it expand and swell)
The oven is preheated for 180 minutes at 180 degrees.
Put the tart in the oven, bake for 15 minutes, then bake for 15 minutes.
Staring at the point, seeing the egg liquid swell up, and it will appear golden yellow. Let's eat cold and eat again, or burn it~